Cuisine Solutions’ presentation is scheduled for Tuesday, February 19, 2008 at 1:00 P.M. Pacific Time in the Ritz Ballroom Salon 2. The audio portion of the presentation will be webcast live, and will be able to be accessed from the Company’s website http://www.cuisinesolutions.com/content/financial.php. A replay will be available on the company’s website approximately three hours after the actual presentation time and will remain available for 90 days.

About Cuisine Solutions, Inc.:

Cuisine Solutions utilizes the sous-vide technology and methods, which means that the products are vacuum sealed and then slowly cooked in water at very low temperatures. The sous-vide technology involves knowing the precise time and temperature that food changes molecular structure during cooking. This enables Cuisine Solutions to cook the food for optimum taste, color, and texture while also pasteurizing. Since the products are immediately flash-frozen, there is no need for preservatives in the product and most of the Cuisine Solutions products have a guaranteed 18 month shelf life.